Título de la Revista: AGRICULTURE : statistical yearbook...
Año........................:2001
Número..................:17
Volumen................: 0
INSTRUCCIONES PARA PEDIR COPIA DE UN ARTICULO
Preface ............................................................................................................................. 9
Abbreviations used ........................................................................................................... 14
Symbols used ................................................................................................................... 14
1. General
Figures
1.1 Distribution of total area by main category 2000..................................... 23
1.2 Selected crop production in the World 2000........................................... 32
1.3 Livestock numbers in the World 2000..................................................... 33
1.4 Meat production in the World 2000......................................................... 34
Tables
1.1 Total and agricultural area 1989 and 2000 ............................................. 23
1.2 Civilian employment by sector of activity 1989 and 2000........................ 24
1.3 Gross value added at factor cost by economic branches
1988 and 1998 ........................................................................................ 25
1.4 EU trade in agricultural commodities 1998 and 2000 ............................. 26
1.5 Intra trade in the European Union, food and live animals 2000 .............. 28
1.6 External trade of the Member States, food and live animals 2000 ......... 29
1.7 External trade of the European Union, food and live animals 2000........ 30
1.8 External trade of the Member States, food and live animals
1991-2000 ............................................................................................... 31
1.9 Selected crop production in EU and in the World, 1989 and 2000......... 32
1.10 Livestock numbers in EU and in the World, 1989 and 2000................... 33
1.11 Meat production in EU and in the World, 1989 and 2000....................... 34
2. Area and crop production
Tables
2.1 Total and agricultural area by main category 1991-2000........................ 36
2.2 Arable land by category 2000.................................................................. 38
2.3 Areas under permanent crops by category 2000.................................... 38
2.4 Important crops, harvested area and production 1991-2000.................. 39
2.5 Important cereal crops, harvested area and production 2000 ................ 47
2.6 Important fresh vegetables, harvested area and production
1991-2000 ............................................................................................... 48
2.7 Harvested production of selected fresh vegetables 2000....................... 51
2.8 Important fruits, main area and harvested production 1991-2000.......... 52
2.9 Supply balance sheet, cereals 1990/91-1999/2000................................ 56
2.10 Supply balance sheet, oilseeds 1990/91-1999/2000 .............................. 59
2.11 Supply balance sheet, dried pulses 1990/91-1999/2000 ........................ 62
2.12 Supply balance sheet, sugar 1990/91-1999/2000................................... 64
2.13 Supply balance sheet, wine 1990/91-1999/2000 .................................... 67
2.14 Crop products, self sufficiency and human consumption
1990/91-1999/2000 ................................................................................. 69
Text Methodological notes : area and supply balance sheets ....................... 70
3. Animal production
Tables
3.1. Bovine livestock, December 1991-2000 .............................................. 73
3.2 Bovine livestock by category 2000....................................................... 74
3.3 Structure of cattle holders, total 1999 .................................................. 75
3.4 Structure of dairy cows holders 1999................................................... 76
3.5 Structure of non-dairy cow holders 1999 ............................................. 77
3.6 Pig population, December 1991-2000.................................................. 78
3.7 Pig population by category, 2000......................................................... 79
3.8 Structure of pig holders, total 1999 ...................................................... 80
3.9 Structure of holders of pigs for fattening 1999..................................... 81
3.10 Structure of sow holders 1999 ............................................................. 82
3.11 Sheep and goat population, December 1991-2000............................. 83
3.12 Supply balance sheet, meat 1990-1999............................................... 84
3.13 Self sufficiency and human consumption - meat 1999 ........................ 87
3.14 Whole milk on farms. Production and main uses 1990-1999............. 88
3.15 Dairies' activities, whole milk available and main production
1990-1999 ............................................................................................ 89
3.16 Self sufficiency and human consumption - dairy products 1999.......... 91
3.17 Supply balance sheet, eggs total 1991-2000....................................... 92
Text Methodological notes : supply balance sheets.................................... 93
4. Structure of agricultural holdings -1979/1997
Figures
4.1 Agricultural area by holding..................................................................... 100
4.2 Percentage of holdings with less then 5 ha AA....................................... 103
4.3 Family labour force as percentage of total labour force.......................... 117
4.4 Average agricultural area by holding in less-favoured areas .................. 120
4.5 Average agricultural area by holding in mountain areas......................... 121
Tables
4.1 Holdings and agricultural area ............................................................. 100
4.2 Type of tenure .................................................................................... 101
4.3 Holdings by size classes of the agricultural area (1000 holdings) ....... 102
4.4 Holdings by size classes of the agricultural area (1000 ha)................. 105
4.5 Distribution of holdings by economic size classes (ESU) .................... 106
Holdings by type of farming
4.6 Specialist field crops ............................................................................ 108
4.7 Horticulture........................................................................................... 109
4.8 Permanent crops .................................................................... 110
4.9 Grazing livestock.................................................................................. 111
4.10 Granivores............................................................................................ 112
4.11 Mixed cropping..................................................................................... 113
4.12 Mixed livestock..................................................................................... 114
4.13 Mixed crops/livestock........................................................................... 115
Labour force
4.14 Labour force (1000 AWU)..................................................................... 116
4.15 Labour force (1000 persons)................................................................. 117
4.16 Holders being also the manager (1000 persons).................................. 118
4.17 Holdings and agricultural area in less-favoured areas......................... 120
4.18 Holdings and agricultural area in mountain areas................................ 121
Text Methodological notes : type of farming, standard gross margin,
economic size of holdings and annual work units................................ 122
5. Prices and price indices
Tables
5.1 Selling prices of crop products 1991-2000........................................... 126
5.2 Selling prices of animal products 1991-2000....................................... 132
5.3 Purchase prices of the means of agricultural production 1991-2000.. 137
5.4 EU index of producer prices of agricultural products, nominal price
indices, 1991-2000............................................................................... 140
5.5 EU index of producer prices of agricultural products, deflated price
indices, 1991-2000............................................................................... 141
5.6 EU index of producer prices of agricultural products by important
products, nominal price indices, 1991-2000 ........................................ 142
5.7 EU index of producer prices of agricultural products by important
products, deflated price indices, 1991-2000........................................ 144
5.8 EU index of purchase prices of the means of agricultural production,
nominal price indices, 1991-2000 ........................................................ 146
5.9 EU index of purchase prices of the means of agricultural production,
deflated price indices, 1991-2000........................................................ 147
5.10 EU index of purchase prices of the means of agricultural production
by important means, nominal price indices, 1991-2000....................... 148
5.11 EU index of purchase prices of the means of agricultural production
by important means, deflated price indices, 1991-2000 ...................... 150
5.12 Consumer prices index for food, 1992-2000........................................ 152
Text Methodological notes : agricultural prices and EC indices of
agricultural prices................................................................................. 154
6. Agricultural accounts
Tables
6.1 Final output, intermediate consumption and value added 1991-2000. 159
6.2 Volume index numbers. Final output intermediate consumption and
value added 1991-2000 ....................................................................... 164
6.3 Main items of final output and intermediate consumption 1991-2000. 166
e
6.4. Indices of net value added at factor cost in agriculture 1991-2000...... 171
Text Methodological notes : agricultural accounts ...................................... 172
7. Forestry
Figure
7.1 Forest and other wooded area in percentage of total area.................. 178
Tables
7.1 Forest area and other wooded area..................................................... 179
7.2 Agricultural holdings with wooded area 1997....................................... 180
7.3 Agricultural holdings with wooded area
Woodland 1997.................................................................................... 181
7.4 Roundwood production 1991-2000...................................................... 182
7.5 Supply balance sheet for roundwood 1991-2000................................. 183
Text Methodological notes: wooded area and supply balance sheets....... 185
8. Fisheries
Figure
8.1 Fisheries production 1991-1999........................................................... 188
Tables
8.1 Total fisheries production 1991-2000................................................... 189
8.2 Total catches 1991-2000 ..................................................................... 190
8.3 Total aquaculture production 1991-2000............................................. 191
Text Methodological notes: catches and fishing fleet ................................ 192 9.
Annex
9.1 Eurostat publications on agriculture, forestry and fisheries ................ 197
9.2 List of addresses : Statistical Offices and Ministries........................... 201
PARA ENVIAR PETICION: 