Título de la Revista: AGRICULTURE : statistical yearbook...
Año........................:2002
Número..................:18
Volumen................: 0
INSTRUCCIONES PARA PEDIR COPIA DE UN ARTICULO
Preface ............................................................................................................................. 9
Abbreviations used ........................................................................................................... 14
Symbols used ................................................................................................................... 14
1. General
Figures
1.1 Distribution of total area by main category 2001..................................... 23
1.2 Selected crop production in the World 2001........................................... 32
1.3 Livestock numbers in the World ............................................................. 33
1.4 Meat production in the World.................................................................. 34
Tables
1.1 Total and agricultural area 1991 and 2001 ............................................. 23
1.2 Civilian employment by sector of activity 1991 and 2001........................ 24
1.3 Gross value added at factor cost by economic branches
1990 and 2000 ........................................................................................ 25
1.4 EU trade in agricultural commodities 2000 and 2001 ............................. 26
1.5 Intra trade in the European Union, food and live animals 2001 .............. 28
1.6 External trade of the Member States, food and live animals 2001 ......... 29
1.7 External trade of the European Union, food and live animals 2001........ 30
1.8 External trade of the Member States, food and live animals
1992-2001............................................................................................... 31
1.9 Selected crop production in EU and in the World, 1991 and 2001 ......... 32
1.10 Livestock numbers in EU and in the World, 1991 and 2001................... 33
1.11 Meat production in EU and in the World, 1991 and 2001 ....................... 34
2. Area and crop production
Tables
2.1 Total and agricultural area by main category 1992-2001........................ 37
2.2 Arable land by category 2001.................................................................. 39
2.3 Areas under permanent crops by category 2001.................................... 39
2.4 Important crops, harvested area and production 1992-2001.................. 40
2.5 Important cereal crops, harvested area and production 2001 ................ 48
2.6 Important fresh vegetables, harvested area and production
1992-2001............................................................................................... 49
2.7 Harvested production of selected fresh vegetables 2001....................... 52
2.8 Important fruits, main area and harvested production 1992-2001.......... 53
2.9 Supply balance sheet, cereals 1991/92-2000/2001................................ 57
2.10 Supply balance sheet, oilseeds 1991/92-2000/2001 .............................. 60
2.11 Supply balance sheet, dried pulses 1991/92-2000/2001 ........................ 63
2.12 Supply balance sheet, sugar 1991/92-2000/2001................................... 65
10
2.13 Supply balance sheet, wine 1991/92-2000/2001 .................................... 68
2.14 Crop products, self sufficiency and human consumption
1991/92-2000/2001................................................................................. 70
Text Methodological notes : area and supply balance sheets ....................... 71
3. Animal production
Tables
3.1. Bovine livestock, December 1992-2001 .............................................. 75
3.2 Bovine livestock by category 2001....................................................... 76
3.3 Structure of cattle holders, total 1999 .................................................. 77
3.4 Structure of dairy cows holders 1999................................................... 78
3.5 Structure of non-dairy cow holders 1999 ............................................. 79
3.6 Pig population, December 1992-2001.................................................. 80
3.7 Pig population by category, 2001......................................................... 81
3.8 Structure of pig holders, total 1999 ...................................................... 82
3.9 Structure of holders of pigs for fattening 1999..................................... 83
3.10 Structure of sow holders 1999 ............................................................. 84
3.11 Sheep and goat population, December 1992-2001 ............................. 85
3.12 Supply balance sheet, meat 1991-2000............................................... 86
3.13 Self sufficiency and human consumption - meat 2001 ........................ 89
3.14 Whole milk on farms. Production and main uses 1991-2000 ............. 90
3.15 Dairies' activities, whole milk available and main production
1991-2000............................................................................................ 91
3.16 Self sufficiency and human consumption - dairy products 2000.......... 93
3.17 Supply balance sheet, eggs total 1992-2001....................................... 94
Text Methodological notes: area concept and supply balance sheets......... 97
4. Structure of agricultural holdings - 1979/80 - 1999/2000
Figures
4.1 Agricultural area by holding..................................................................... 103
4.2 Percentage of holdings with less then 5 ha AA....................................... 106
4.3 Family labour force as percentage of total labour force.......................... 120
4.4 Average agricultural area by holding in less-favoured areas .................. 123
4.5 Average agricultural area by holding in mountain areas......................... 124
Tables
4.1 Holdings and agricultural area ............................................................. 103
4.2 Type of tenure .................................................................................... 104
4.3 Holdings by size classes of the agricultural area (1000 holdings) ....... 105
4.4 Holdings by size classes of the agricultural area (1000 ha)................. 107
4.5 Distribution of holdings by economic size classes (ESU) .................... 108
Holdings by type of farming
4.6 Specialist field crops ............................................................................ 111
11
4.7 Horticulture........................................................................................... 112
4.8 Permanent crops .................................................................... 113
4.9 Grazing livestock.................................................................................. 114
4.10 Granivores............................................................................................ 115
4.11 Mixed cropping..................................................................................... 116
4.12 Mixed livestock..................................................................................... 117
4.13 Mixed crops/livestock........................................................................... 118
Labour force
4.14 Labour force (1000 AWU)..................................................................... 119
4.15 Labour force (1000 persons)................................................................. 120
4.16 Holders being also the manager (1000 persons).................................. 121
4.17 Holdings and agricultural area in less-favoured areas......................... 123
4.18 Holdings and agricultural area in mountain areas................................ 124
Text Methodological notes : type of farming, standard gross margin,
economic size of holdings and annual work units................................ 126
5. Prices and price indices
Tables
5.1 Selling prices of crop products 1992-2001........................................... 131
5.2 Selling prices of animal products 1992-2001....................................... 137
5.3 Purchase prices of the means of agricultural production 1992-2001.. 142
5.4 EU index of producer prices of agricultural products, nominal price
indices, 1992-2001............................................................................... 145
5.5 EU index of producer prices of agricultural products, deflated price
indices, 1992-2001............................................................................... 146
5.6 EU index of producer prices of agricultural products by important
products, nominal price indices, 1992-2001 ........................................ 147
5.7 EU index of producer prices of agricultural products by important
products, deflated price indices, 1992-2001 ........................................ 149
5.8 EU index of purchase prices of the means of agricultural production,
nominal price indices, 1992-2001 ........................................................ 151
5.9 EU index of purchase prices of the means of agricultural production,
deflated price indices, 1992-2001 ........................................................ 152
5.10 EU index of purchase prices of the means of agricultural production
by important means, nominal price indices, 1992-2001....................... 153
5.11 EU index of purchase prices of the means of agricultural production
by important means, deflated price indices, 1992-2001 ...................... 155
5.12 Consumer prices index for food, 1992-2000........................................ 157
Text Methodological notes : agricultural prices and EC indices of
agricultural prices................................................................................. 160
6. Agricultural accounts
Tables
6.1 Agricultural output, intermediate consumption and value added ........
1992-2001............................................................................................ 165
6.2 Volume index numbers agricultural output, intermediate consumption
and value added 1992-2001 ................................................................ 170
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6.3 Main items of agricultural output and intermediate consumption.........
1992-2001............................................................................................ 172
6.4. Indices of real income of factors in agriculture per annual work unit ...
1992-2001............................................................................................ 177
Text Methodological notes : Economic Accounts for Agriculture................. 179
7. Forestry
Figure
7.1 Forest and other wooded area in percentage of total area.................. 185
Tables
7.1 Forest area and other wooded area..................................................... 186
7.2 Roundwood production 1992-2001...................................................... 187
7.3 Production and trade for roundwood 1992-2001.................................. 188
Text Methodological notes : Wooded area and production and trade ........
for raw wood......................................................................................... 189
8. Fisheries
Figure
8.1 Fisheries production 1992-2001........................................................... 193
Tables
8.1 Total fisheries production 1992-2001................................................... 194
8.2 Total catches 1992-2001 ..................................................................... 195
8.3 Total aquaculture production 1992-2001 ............................................. 196
Text Methodological notes on catches......................................................... 197
9. Annex
9.1 Eurostat publications on agriculture, forestry and fisheries ................ 203
9.2 List of addresses : Statistical Offices and Ministries........................... 207
PARA ENVIAR PETICION: 